Join Our Esteemed Editorial Board

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Welcome to the Editorial Board Invitation Page of the Current Research in Nutrition and Food Science Journal. We are seeking distinguished researchers and scholars to join the editorial board of our journal.  We are looking for experts whose fields align with the journal’s scope to join us as Editors. As a member of our editorial board, you will play a crucial role in shaping the content and direction of our journal, contributing to the advancement of knowledge in the field of nutrition and food science.

Expertise Alignment

We are looking for professionals specializing in Nutrition Science, Food Science, Nutritional Biochemistry, Public Health Nutrition, Clinical Nutrition, Food Microbiology, Diet and Chronic Diseases, and Nutrigenomics.

To explore our journal’s full aim and scope, please visit our Aims and Scope Page. 

Why Join Us?

• Impactful Contributions: Influence the direction and quality of research published in your field.
• Professional Recognition: Enhance your professional profile and gain recognition as a leader in the scientific community.
• Networking Opportunities: Collaborate with diverse researchers, authors, and reviewers worldwide.
• Support for Research: Stay updated with the latest research developments and contribute to disseminating innovative ideas and findings.

Key Responsibilities

As an editorial board member, you will:

• Ensure the scientific integrity, accuracy, and quality of the published articles.
• Contribute to the strategic development of the journal by suggesting topics, special issues, and potential reviewers.
• As per the editorial process, provide the final recommendation on the article. Make informed decisions regarding the acceptance, revision, or rejection of manuscripts.
• Promote the journal within your professional network to increase visibility and attract high-quality submissions.
• Identify appropriate conferences for the journal’s participation.
• Occasionally contribute editorials or review articles in your area of expertise.
• Stay active and willing to complete the tasks assigned to them promptly.

Qualifications

We are looking for individuals who:

• Hold a Ph.D. in nutrition, food science, or a related field, with at least 6 years of post-Ph.D. experience
• Have a strong publication record in reputable journals.
• Possess extensive experience in peer review.
• Are committed to maintaining high ethical standards in research and publication.
• Demonstrate a willingness to devote time and effort to the journal’s activities.

Meet Our Eminent Editors

Know our esteemed editorial board members, click here to view their profiles.

How to Apply

If you would like to join our editorial board, please submit the following materials:

1. A cover letter outlining your interest and qualifications.
2. A current CV or resume.
3. A list of your recent publications.
4. Contact information for at least two professional references.

Please submit the above to info@foodandnutritionjournal.org
For any queries or further information, please contact our editorial office using the same email address.

We look forward to receiving your application and welcoming you to our editorial team.

Membership Review

Membership of the Editorial Board will be reviewed periodically to ensure all members are actively engaged and committed to completing their assigned tasks. The editorial selection committee reserves the right to add or remove members at any time based on their performance and contributions to the journal. 

Journal Highlights

The Current Research in Nutrition and Food Science Journal is indexed in Scopus, Web of Science ESCI, and Cabells, ensuring high visibility and credibility. For more details on our indexing, please visit our Indexing Information Page.